We're delighted to present to the Great British 'Take' off collection, where we have hand-picked our top cruises featuring unique dining experiences on board.
Our collection features two Cunard sailings, where you can indulge to your heart's content at their famous Afternoon Tea or we have three P&O sailings, which offer unique once-in-a-lifetime dining experiences with the legendary celebrity chef, Marco Piere White.
If your choice is to sail aboard one of hand-picked Britannia sailings, you will have the choice of the following options:
Enjoy a hands-on, two-hour masterclass with Marco Pierre White in The Cookery Club. Learn from the legendary chef in person at The Cookery Club, exclusively on Britannia. With 24 places available, each session is relaxed and informal. Marco will take you through his favourite recipes, explaining each step with top tips and expertise.
On Britannia you can even watch as Marco prepares your delicious three-course meal before your eyes. Then sit down with him to enjoy fabulous dishes, lively conversation and wine with each course. It’s a must for foodies and fans of the world-famous chef.
Please note: The above expereinces will be available at a supplement. Spaces will be limited, so please book in advance.
Traditional Afternoon Tea
Whilst on board your Cunard ship you will have a number of indulgent treats to choose from but if you’re after traditional afternoon tea, you can taste Cunard’s signature experience with Twinings fine leaf teas, finger sandwiches, pastries and scones, served daily in the Queens Room – and to make this even better it is all included in your cruise fare!
Champagne Afternoon Tea
If you're after a real treat, for a small supplement you can indulge in their Champagne Afternoon Tea. This experience has been enhanced further to create an especially decadent afternoon treat. Expect savoury bites like feta and mushroom filo tart and delightful individual desserts, including passion fruit and mango choux, all accompanied by a glass of Laurent-Perrier champagne.