Call us FREE 08082394989
Opening Hours - Office open, we'll close at 8:00pm
Call us FREE 08082394989
Opening Hours - Office open, we'll close at 8:00pm
Exclusive Complimentary Stateroom Upgrades^
4★ hotel stays in Perth, Sydney & Auckland included*
Exclusive Complimentary On Board Spend of up to $500*
Drinks Package, Speciality Dining, Wi-Fi & Shore Excursion Included*
We are delighted to present The 2023 Australia & New Zealand Discovery by Land, Rail & Sea, Featuring a Three Night Journey on the Indian Pacific Train
Itinerary: Sydney, Australia - Melbourne - Burnie - Milford Sound - Cruising Fiordland National Park - Port Chalmers (Dunedin) - Timaru - Picton - Wellington - Napier - Tauranga (Rotorua),...
Includes: Exclusive Complimentary Stateroom Upgrades^, 4★ hotel stays in Perth, Sydney & Auckland included*, Exclusive Complimentary On Board Spend of up to $500*, Drinks Package,...
A Transcontinental Journey Unlike Any Other
A journey aboard the iconic Indian Pacific Train will whisk you between Perth, Adelaide and Sydney in comfort and style. Named for the two oceans the train encounters on its journey across the longest stretch of straight railway track in the world, a spectacular 4352km crossing. Step on board for a three-night all-inclusive rail journey you'll never forget. With it's bold wedge-tailed eagle emblem symbolising the scope, range and significance of each epic journey, the Indian Pacific traverses mountain ranges, passes through arid deserts and goldfields, rocky valleys and subtropical savannahs on its transcontinental crossings.
Become rich with authentic Australian experiences as you mingle with like-minded travellers in the Outback Explorer Lounge - the perfect place to enjoy a wide range of all-inclusive refreshments as you catch glimpses of passing wildlife through wide picture windows. You will be struck by the ornate styling of the Queen Adelaide Restaurant, reminiscent of old-world rail travel. Dynamic menus showcase the finest regional flavours available - from Top End barramundi, locally-produced beef and lamb and native Australian fare including wild rosella flower, there is plenty to savour.